Wine and dine in the heart of Jaffna
In the style of all Jaffna restaurants, North Gate by Jetwing prides itself on the cuisine from our peninsula. From crab to cuttlefish and more, the region specialises in some of the finest seafood in the world, set apart by its exotic flavours that are sure to leave your tastebuds tingling.
A carefully curated selection of herbs and spices reflect the love and care that any meal in the north is prepared with – and the restaurant at our home of Sri Lankan hospitality is no different. With a show kitchen designed to immerse you in a sensory experience of Jaffna’s culinary enchantment, the restaurant at North Gate by Jetwing will leave you with powerful memories that can be recalled from multiple perspectives.
In addition to our wide selection of northern specialties, our kitchen is also versed in continental fare for those who seek familiar flavours. With access to some of the freshest ingredients on the island at the nearby Jaffna market, our chefs are not only able to prepare meals to suit palates of the world, but also accommodate a variety of special dining requests should you require.
To accompany your meal, the bar at North Gate by Jetwing is open to serve you through the day and into the night. As the northern skyline shimmers over the iconic railway next door, we invite you to wind down with a drink in hand. Choose from a range of mocktails, wines, and spirits from around the world, as well as a signature selection of cocktails inspired by northern flavours as a pleasure of our legendary Sri Lankan hospitality.