Dining

Staying true to the standards of luxury hotels in Nuwara Eliya, dining at Jetwing St. Andrew’s is a welcome indulgence of our colonial heritage and culinary delights.

The Old Course, our main restaurant, specialises in fine dining within a nostalgic atmosphere that is inspired by the antique opulence of our historic home. With the freedom to enjoy your meals à la carte or even as a five course dinner, the Old Course is an ideal spot to let our chefs treat you to an array of local and international cuisines.

To ensure you remain in high spirits throughout your hill country holiday, the Road Hole Bar is our rustic watering hole designed in the style of a traditional British pub. The comforting space features plush seating that complements the vintage décor, all within a charming escape at Jetwing St. Andrew’s.

Should you wish to have your meals served with a unique touch of our legendary hospitality, Jetwing St. Andrews also offers four Signature Dining experiences across various settings in our hill country home. For an authentic English upcountry experience, opt for a charming High Tea on our terrace or in our lobby. Our lush gardens also serve as a wonderful backdrop for alfresco dining or a mountain BBQ, while the comforts of your own room are also an option if you prefer to dine in privacy.