Authentically Sri Lankan

Reviving our regional culinary heritage

Nestled amongst magnificent mountains, Kandy is steeped in tradition and history, with its cuisine being influenced by the culinary traditions from all regions of the island.

Blessed with fertile lands, Kandyans for generations have grown their own vegetables and fruits, as have we at Jetwing Kandy Gallery, ensuring that the freshest of local produce is used in preparing meals which are wholesome and rich in flavour.

In our endeavor to showcase Kandy’s fascinating history through its culinary heritage, this menu brings into light the traditional recipes passed down through generations of families in the hill capital, including an array of exotic dishes which sustained the island’s last kingdom.

Indulge in this authentic Sri Lankan dining experience, as you savour Kandy’s authentic, nourishing dishes specially curated retaining the essence of traditional regional cooking.