Main Restaurant

Fresh Local Produce, Delicious Global Flavours

Designed in harmony with our natural surroundings, all meals at our main restaurant use fresh ingredients sourced from our organic farm at Jetwing Kaduruketha. With a selection of colourful vegetables among our bountiful harvests, you can delve into our world of traditional Sri Lankan cuisine with an array of exotic curries and spices that are bound to treat your tastebuds, or even opt for contemporary Asian delights if you wish to satisfy your global palate. No matter what your tastes desire, our rural home of Sri Lankan hospitality is bound to tempt you with a diverse range of culinary pleasures.

Breakfast Time 7:00 AM to 10:30 AM
Lunch Time 12:30 PM to 2:30 PM
Dinner Time 7:30 PM to 10:30 PM
Indoor Seating Capacity 60 Persons
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